Haloumi is a cheese that finds its origin in Cyprus. It is non-aged and made from goat, sheep or cow’s […]
Archive for January 2014
Yellow capsicum soup with ginger from Fiji
YELLOW CAPSICUM SOUP WITH GINGER FROM FIJI The Pacific islands are famous for growing fresh ginger, but Fiji was definitely […]
Are you also fond of Belgian “tartines”?!
Next to Belgian beer and chocolate, the Belgian “boterhammen” or “les tartines” are the most popular with the Belgians themselves. […]